Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, avocado benny. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Avocado Benny is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Avocado Benny is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have avocado benny using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Avocado Benny:
- Take 2 avocados halved, remove pits
- Make ready 4 eggs
- Take 1 jalapeno
- Prepare Cilantro
- Get Sour cream
- Prepare Red onions
- Get Cherry tomatoes
- Prepare Chili powder
Instructions to make Avocado Benny:
- Slice onion thin. Real thin. Place in a small bowl with vinegar and a scoop of sugar. They should be good to go by the time everything is ready.
- Poach 4 eggs. Get a solid simmer going about a tablespoon of vinegar in the water so the eggs don't stick.
- Half both avocados and remove pits. Lay pit side open on plate.
- In a small blender/food processor mix about 5 tablespoons of sour cream with 1/4 jalapeno, juice from a half a lime, tablespoon of water, cilantro, salt and pepper to taste. Set aside.
- Dice remaining Jalapeno, and cherry tomatoes. Place around avocado on plate.
- Fill avocado holes with finished poached eggs, top with pickled red onions, Jalapeno crema, and a dash of chili powder.
So that is going to wrap it up for this special food avocado benny recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
