Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, peach blueberry crumble. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Peach Blueberry Crumble is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Peach Blueberry Crumble is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook peach blueberry crumble using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Peach Blueberry Crumble:
- Take 2 can sliced peaches in water drained
- Take 1/2 cup frozen blueberries
- Take 1 cup rolled oats
- Make ready 1 tsp cinnamon
- Prepare 2 stick unsalted butter
- Prepare 1/4 cup Brandy
- Take 2 tbsp rice flour
- Get 1/2 cup Coconut sugar
- Take 1 tbsp vanilla
- Take 1/2 cup brown sugar
- Get pinch salt
Steps to make Peach Blueberry Crumble:
- Heat 1 stick butter in a med saucepan then add sugars vanilla salt stir till melted
- Then add in oats and half the brandy hest for 1 min then remove from heat
- Pour both cans peaches into a Pyrex add blueberry and sprinkle cinnamon all over the top add the flour all over the top pour remaining brandy and spread pieces of the other butter all around.
- Then add the crumble topping till covered and bake at 350°F for 25 min.
- Let stand for 5 min before serving!
So that’s going to wrap this up for this exceptional food peach blueberry crumble recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
