Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tart cherry baked oatmeal. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tart Cherry Baked Oatmeal is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Tart Cherry Baked Oatmeal is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have tart cherry baked oatmeal using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tart Cherry Baked Oatmeal:
- Prepare eggs
- Take walnut milk, or milk of choice
- Make ready light brown sugar
- Take butter, melted
- Make ready vanilla bean paste or extract
- Take fine sea salt
- Take baking powder
- Take Sprinkle of cinnamon
- Get rolled oats (8.5oz / 240g)
- Take pitted tart cherries
- Prepare vanilla sugar
Instructions to make Tart Cherry Baked Oatmeal:
- Simmer cherries and vanilla sugar until reduced to very little liquid and beginning to darken in color
- In a bowl, whisk the eggs then combine all of the other ingredients except the oats. Then, stir in the oats thoroughly.
- Into a greased 8x8" baking dish, scoop half of the oat mixture then top with cooked cherries
- Top with remaining oat mixture
- Bake at 350F for about 25 minutes, until slightly puffed and edges are beginning to turn golden. The center should be set and no longer liquid-y.
So that is going to wrap this up for this special food tart cherry baked oatmeal recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
