Artichoke Chicken
Artichoke Chicken

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, artichoke chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Artichoke Chicken is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Artichoke Chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have artichoke chicken using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Artichoke Chicken:
  1. Prepare 15 oz can artichoke hearts, drained and chopped
  2. Prepare 3/4 c Parmesan cheese
  3. Get 3/4 c mayo
  4. Get 1/2 tsp garlic powder
  5. Get 4 skinless, boneless chicken breast halves
Instructions to make Artichoke Chicken:
  1. Preheat oven to 375 degrees.
  2. Mix together the artichoke hearts, Parmesan cheese, mayo, and garlic powder.
  3. Place chicken in greased baking dish and cover with artichoke mixture.
  4. Bake uncovered for about 30 minutes in the preheated oven, or until chicken is no longer pink in the center and juices run clear.

So that’s going to wrap this up with this exceptional food artichoke chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!