Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fruitcake balls/ christmas balls. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Fruitcake Balls/ Christmas balls is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Fruitcake Balls/ Christmas balls is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fruitcake balls/ christmas balls using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Fruitcake Balls/ Christmas balls:
- Take 800 grams dark fruit cake
- Make ready 250 grams Dark cooking chocolate
- Take 125 grams butter
- Get 200 grams white cooking chocolate
- Prepare 10 glazed cherries / real cherries
- Prepare 2 tbsp Rum/Brandy
Instructions to make Fruitcake Balls/ Christmas balls:
- crush dark chocolate fruit cake into bowl using fork
- melt butter and pour into crushed cake
- melt dark chocolate in microwave or over stove and pour into crushed cake
- Add 2 tablespoons rum into mix
- roll into balls and place on baking paper
- leave to set for 5 minutes in fridge
- cut cherries into quarters
- melt white chocolate and dip a bit of the balls into white chocolate
- top it off by putting two cherry quarters on each to represent mistletoe and leave in fridge until white chocolate is hard.
So that’s going to wrap it up with this exceptional food fruitcake balls/ christmas balls recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
