Spinach artichoke dip instant pot ip
Spinach artichoke dip instant pot ip

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spinach artichoke dip instant pot ip. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Spinach artichoke dip instant pot ip is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Spinach artichoke dip instant pot ip is something that I’ve loved my whole life.

No need to thaw and squeeze dry! We all need that crowd-pleasing appetizer, the one that feeds an army but doesn't That's where this spinach and artichoke dip comes in. It is by far one of the easiest dips I have ever made with the help of the Instant Pot.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spinach artichoke dip instant pot ip using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Spinach artichoke dip instant pot ip:
  1. Prepare 2 TBSP salted butter
  2. Take 1 yellow onion diced
  3. Get 3 TBSP minced garlic
  4. Prepare 1 cup chicken broth
  5. Prepare 14 oz can artichoke hearts drained
  6. Prepare 2 TSP crushed red pepper
  7. Take 8 oz baby spinach
  8. Make ready 8 oz cream cheese cubed
  9. Make ready 1/2 cup sour cream
  10. Get 1/2 cup mayonnaise
  11. Get 2 cups parmesan cheese
  12. Get 2 cups mozzarella cheese
  13. Prepare 4 TBSP real bacon bits

A classic appetizer made in just minutes in the Instant Pot®. This has all of the creamy and cheesy goodness you'd expect in a spinach dip without the hassle. By :I Love My Instant Pot Keto Diet by Sam Dillard. This dip is always a favorite—and with good reason!

Instructions to make Spinach artichoke dip instant pot ip:
  1. Turn on instant pot saute high setting. When pot reads hot add butter.
  2. When butter has melted add onion and cook stirring occasionally for 5 minutes. Then add in garlic and cook for 2 minutes again stirring occasionally.
  3. Add in chicken broth and stir scaping the bottom to remove any bits.
  4. Add in artichokes and give a quick stir.
  5. Add in spinach. Do not stir.
  6. Add cream cheese on top. Do not stir.
  7. Seal instant pot and cook high pressure for 5 minutes. When timer sounds quick release the pressure. Remove lid.
  8. Stir untill cream cheese has melted. Stir in sour cream and mayonnaise.
  9. Stir in parmesan cheese and mozzarella cheese untill melted.
  10. Stir in bacon bits.
  11. Mixture will thicken as it stands.
  12. Enjoy!!

Add frozen spinach, sour cream, mayo, garlic, salt, and artichokes to Instant Pot. As an Amazon affiliate, and affiliate with other businesses, I earn from qualifying purchases. This Pressure Cooker Spinach Artichoke Dip is a great appetizer! Save your oven space for other appetizers and main dishes by using your Instant Pot to "bake" this. The popular keto spinach artichoke dip set.

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