Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tricolour sweet snow mountain. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Tricolour Sweet Snow Mountain is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Tricolour Sweet Snow Mountain is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tricolour sweet snow mountain using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tricolour Sweet Snow Mountain:
- Get 12 pieces Bread
- Take 1 bowl Sugar
- Prepare 1/2 bowl Water
- Get 10 Betel leaves
- Prepare 1 medium Mango
- Prepare 1 tsp Cardamom powder
- Prepare 2 tbsp Almond
- Take 2 tbsp Desiccated coconut
- Make ready 1/2 ltr Milk
- Prepare 2 tbsp Sugar
Steps to make Tricolour Sweet Snow Mountain:
- First to prepare syrup…..in a pan add sugar… cardamom powder and water….boil till sugar dissolve…..consistency should b thick…..in 5 min. Sugar syrup is ready. - To prepare mawa……in a pan add milk and sugar….stirr continuously on medium flame consistency should b thick…..mawa is ready.
- Cut the roundles in 4 size….large….medium….small and lill small using cookie cutter or any lid….take badam and cut into halves…..now…. peel and cut mango and make puree….keep aside…(for orange)…..take betel leaves grind it with some water and make puree keep aside.
- Nw, divide sugar syrup into three bowls….now add mango puree into one syrup bowl…..betel puree into second syrup bowl and last one is already white……tricolour syrup is ready.
- Dip the big roundles bread into sugar syrup coat with desiccated coconut and put mava…..and again dip the second layer bread into syrup and put mawa…..nw same as we done…..we make 4 layers moutain fill with mawa….. - Next step……dip the bread into the mango syrup and make 4 layer mountain with stuffing……and 3rd…..again take bread and dip into betel syrup put mawa and make layer wise mountain…..ur mountain is ready…..put halves almond on top and serve.
So that is going to wrap this up with this special food tricolour sweet snow mountain recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
