Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, egg salad pastel. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Egg Salad Pastel is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Egg Salad Pastel is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook egg salad pastel using 16 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Egg Salad Pastel:
- Prepare Kulit :
- Prepare 250 gr tepung terigu
- Prepare 2 sdm margarin (dilelehkan)
- Prepare 5 sdm olive oil
- Get 100 ml air
- Get 1/2 sdt garam
- Make ready Isi :
- Take 2 btr telur rebus
- Take 3 btr bawang putih
- Take 1 bh bratwurst sosis
- Make ready 2 bh cabai
- Make ready 1/2 bh jeruk nipis
- Make ready 2 sdm mayonnaise
- Take 1 sdm mustard
- Prepare 1 sdt gula
- Get Keju secukupnya
Instructions to make Egg Salad Pastel:
- Kulit : Panaskan margarin sampai meleleh
- Campurkan terigu, garam, margarin yg di lelehkan dan olive oil
- Tambahkan air sedikit demi sedikit
- Uleni hingga kalis
- Isi : Potong bawang putih dan tumis hingga harum
- Rebus telur dan sosis
- Campurkan semua bahan isi dan aduk hingga rata
- Membungkus : Bentuk bulat adonan dan pipihkan
- Masukan isian bahan
- Tutup hingga 1/2 lingkaran
- Cubit pinggiran agar rapi
- Goreng pastel hingga keemasan
So that is going to wrap it up for this special food egg salad pastel recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
