Bacon Cheddar Scones
Bacon Cheddar Scones

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, bacon cheddar scones. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Bacon Cheddar Scones is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Bacon Cheddar Scones is something that I’ve loved my entire life. They’re nice and they look wonderful.

We usually think of scones as sweet, not savory. But these rich, tender scones are packed with chunks of cheddar. These sunny bacon cheddar scones + a cold glass of orange juice. ?

To get started with this particular recipe, we must first prepare a few ingredients. You can have bacon cheddar scones using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Cheddar Scones:
  1. Make ready 2 Kg Hard Flour
  2. Make ready 100 g Baking Powder
  3. Make ready 20 g Salt
  4. Make ready 340 g Sugar
  5. Make ready 510 g Butter
  6. Make ready 750 ml Bacon
  7. Take 250 ml Green Onion
  8. Make ready 1 L Cheddar
  9. Take 285 ml Eggs (6)
  10. Prepare 1.13 L Milk

But how about a savory scone? Bacon and Cheddar Scones totally personified Sunday morning this week. Savory, crunchy, just a little bit sinful and indulgent - they are perfect for sharing with family and friends on a lazy weekend day. "Savory Cheddar Bacon Scones? Were they all out of the sweet rolls?" I also probably wouldn't spring for savory cheddar bacon scones at a bakery, but maybe things are changing.

Steps to make Bacon Cheddar Scones:
  1. Get ingredients together
  2. Sift together first 4 ingredients
  3. Work in butter (until butter chunks are peanut sized)
  4. Add bacon, green onions and cheddar then make well in the centre of the mixture
  5. Final dough should look like this.
  6. Add eggs and milk mix in quickly and lightly until moist
  7. Scoop using a 132g (green) scoop onto a cookie tray
  8. Bake at 325F for about 15 minutes
  9. Serve with butter

Be the first to review this recipe. Savory bacon and warm nutty aromas are a weekend morning must-have. Those are a few of my favorite ingredients and each one of them is hidden away inside these delightful little scones. Well, okay, so these weren't "little" scones. Bacon cheddar scones are wonderful for breakfast, dinner or anytime.

So that’s going to wrap it up for this exceptional food bacon cheddar scones recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!