Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bacon pie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Bacon Pie is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Bacon Pie is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook bacon pie using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Bacon Pie:
- Get 2 packages thick sliced bacon
- Prepare 4-5 medium potatoes, (Yukon Gold is best for this dish)
- Take Shredded Cheddar cheese (2 packages or as needed)
- Prepare Salt & Pepper
Steps to make Bacon Pie:
- Heat oven to 350 F (170 C)
- Wash and dry the potatoes (no need to peel them). Then slice potatoes into thin slices
- Line a cast iron skillet with overlapping bacon as in this picture
- Add a layer of sliced potatoes,
- Sprinkle some salt and pepper then cover with Cheddar
- Repeat till you reach the top of the skillet (it's OK if you go about 1 - 1/2 inches higher than the edges) then fold the bacon over the top
- Bake for about 2 1/2 hours, removing the bacon fat as it renders. The bacon fat can be stored in the fridge for other yummy purposes (like oven roasted potatoes, or other vegetables, with bacon fat)
- Cut into slices and enjoy!
So that’s going to wrap this up for this special food bacon pie recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
