Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sriracha egg bagels w/ bacon & avo. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sriracha Egg Bagels w/ Bacon & Avo is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Sriracha Egg Bagels w/ Bacon & Avo is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook sriracha egg bagels w/ bacon & avo using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sriracha Egg Bagels w/ Bacon & Avo:
- Make ready 2 gluten free bagels
- Take 1 tsp dairy free spread
- Get 3 tbsp dairy free milk
- Take 1/2 tsp sriracha
- Get 3 eggs
- Make ready 4 slices smoked bacon
- Prepare 1 avocado sliced
- Prepare salt and pepper for seasoning
Steps to make Sriracha Egg Bagels w/ Bacon & Avo:
- Cut the bagels in half and toast until golden - Fry the bacon until crisp - Whisk together the eggs, dairy free milk, sriracha and seasoning
- Melt the dairy free spread in a small saucepan over a medium heat - Pour in the egg mix and push around until scrambled - Layer up the bagels with the avocado, bacon and eggs
So that is going to wrap this up for this special food sriracha egg bagels w/ bacon & avo recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
