Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pork and chorizo bagel burger + pickled cabbage and apple slaw. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pork and chorizo bagel burger + pickled cabbage and apple slaw is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Pork and chorizo bagel burger + pickled cabbage and apple slaw is something which I have loved my entire life.
The combination of apple, pork and sage rarely fails - and this freezable recipe is no exception to the rule, from BBC Good Food. Use up the cabbage: stir-fried cabbage with sesame. Apples and celery mixed into the ground chicken give the burgers a subtly sweet, aromatic note, while the bright, creamy slaw provides great crunch.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pork and chorizo bagel burger + pickled cabbage and apple slaw using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pork and chorizo bagel burger + pickled cabbage and apple slaw:
- Take Minced pork 5 % fat - 500 g
- Get Chorizo - 80g - diced
- Get 1 red onion (100g) - finaly diced
- Prepare 2 garlic - finally chopped
- Take Wholemeal bagels (3)
- Prepare Red cabbage 100 g - finally shredded
- Prepare 60 g leeks (finally shredded)
- Make ready 1 red apple
- Get 100 ml white wine vinegar
- Take 1 tsp sugar
- Take 100 ml greek yogurt
- Get Salt
- Make ready Lemon juice
- Prepare 1 tbsp wholegrain mustard
- Get Flat leaf parsley (optional)
- Take Lettuce (I had some salad mix that I used for it)
- Prepare Dried oregano
Meanwhile, combine the vinegar, honey, and remaining salt and pepper in a large bowl. Add the cabbage and apples; toss. Transform your mind, tranform your body Repair Your Relationship with Food & What you Feed Yourself Learn how to create easy healthy meals for yourself. For the red cabbage slaw. ½ head red cabbage, sliced on a mandolin.
Steps to make Pork and chorizo bagel burger + pickled cabbage and apple slaw:
- Heat up pan with little bit of cooking oil. Add diced onions and after that garlic. Cook for 2 min on medium heat. Add chopped chorizo and cook it for about 3 min until its carmelized. Add oregano
- In a bowl mix all ingredients from the pan with minced pork and about 1 tsp of salt. Start making burgers. I used a metal ring and then flaten them up.
- To make slaw pickle red cabbage. To pickle quickly bring to boil 350 ml of water, white wine vinegar and tsp of sugar. Throw in shredded cabbage and bring to boil again. Leave for 5 min on the side. Drain properly and cool down. Mix cabbage, leeks, shredded apple and greek yogurt and chopped flat leaf parsley. Add splash lemon juice and check seasoning
- Time to start cooking burgers. I cooked mine on bbq but they can be cooked on the preheated pan with little bit of oil.
- Toast bagels
- Time to assemble and serve. Enjoy
For the onion pickle, put the onion, lemon juice and salt in a bowl and combine gently with your hands. For the burgers, blitz the chorizo in a food processor until smooth. Transfer to a mixing bowl and combine. Add the apple(the apple should look almost like matchsticks). Pour over the cabbage and toss gently until coated.
So that’s going to wrap it up for this special food pork and chorizo bagel burger + pickled cabbage and apple slaw recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
