Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, water chestnut, carrots and corn. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Water Chestnut, Carrots and Corn is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Water Chestnut, Carrots and Corn is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have water chestnut, carrots and corn using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Water Chestnut, Carrots and Corn:
- Take 1-1/4 pound carrots I used organic
- Make ready 8 ounces water Chestnut
- Prepare 16 ounces canned corn drained
- Make ready 1/3 stick butter
- Take 1/2 teaspoon salt
- Take 2 tablespoons sugar
Instructions to make Water Chestnut, Carrots and Corn:
- Slice the carrots on a bias add to the pan sprayed with nonstick spray. Then the corn, don't stir anything yet. Slice the Chestnuts into matchstick pieces.
- After the carrots which are on the bottom of the pan with the corn on top has cooked for 7 minutes add the Chestnuts.
- Stir and sauté for 8 minutes add the salt and sugar. Stir cover and simmer for 15 minutes.
- Serve I hope you enjoy!!
So that’s going to wrap it up for this exceptional food water chestnut, carrots and corn recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
