Tofu Okara Bagels Made with Tofu, Okara, and Flour
Tofu Okara Bagels Made with Tofu, Okara, and Flour

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, tofu okara bagels made with tofu, okara, and flour. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tofu Okara Bagels Made with Tofu, Okara, and Flour is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Tofu Okara Bagels Made with Tofu, Okara, and Flour is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have tofu okara bagels made with tofu, okara, and flour using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tofu Okara Bagels Made with Tofu, Okara, and Flour:
  1. Make ready 150 grams Tofu
  2. Get 100 grams Fresh okara
  3. Make ready 70 grams Bread flour
  4. Prepare 1 tbsp Sugar
  5. Get 1/2 tsp Salt
  6. Make ready 1/2 tsp Dry yeast
  7. Make ready 1 tbsp Honey (For kettling)
Steps to make Tofu Okara Bagels Made with Tofu, Okara, and Flour:
  1. Fry the okara in a frying pan to evaporate the water.
  2. It is good if the okara is a little wet like this.
  3. Add all of the ingredients to a bowl. Microwave the tofu for 1 minute, add it to the bowl, and knead.
  4. Let it sit for 10 minutes and then divide into equal portions and shape. Spread the dough into an ellipse and fold into thirds, leaving one end open. Then bring the opposite end around and tuck into the open end.
  5. Dissolve the honey in boiling water, and boil the dough for one minute on each side.
  6. Bake in the oven at 200℃ for 20~25 minutes until they turn a nice golden brown, and they are done.

So that is going to wrap this up with this exceptional food tofu okara bagels made with tofu, okara, and flour recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!