Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, banana flaxseed muffins (no sugar). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banana Flaxseed Muffins (NO SUGAR) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Banana Flaxseed Muffins (NO SUGAR) is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):
- Prepare 6 Medium Ripe Bananas
- Prepare 1/4 cup Organic Raw Honey
- Get 1/2 cup Organic Butter, melted
- Take 2 Eggs
- Make ready 1 1/2 cups Organic All-Purpose Flour
- Prepare 1 1/4 cups Organic Whole Wheat Flour
- Get 1/4 cup ground flaxseeds
- Take 2 tsp baking soda
- Make ready 2 tsp baking powder
Instructions to make Banana Flaxseed Muffins (NO SUGAR):
- Preheat oven to 350 degrees F
- Mash bananas in a bowl. Add honey, butter and eggs, mix well
- Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
- Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
- Baked for about 25 minutes
- All Done and enjoy!
So that is going to wrap it up with this special food banana flaxseed muffins (no sugar) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
