Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, blueberry lemon muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Blueberry Lemon Muffins is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Blueberry Lemon Muffins is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook blueberry lemon muffins using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Lemon Muffins:
- Prepare 2 cups flour
- Make ready 1 cup sugar
- Get 1 Tbsp. baking powder
- Take 1 tsp. salt
- Take 6 Tbsp. butter
- Prepare 1 egg
- Take 2/3 cup milk
- Take 3 Tbsp. lemon juice
- Prepare 1 tsp. vanilla extract
- Make ready 2 cups frozen or fresh blueberries
Instructions to make Blueberry Lemon Muffins:
- Preheat oven to 400 degrees. Place muffin liners in muffin tin.
- In a large mixing bowl, combine flour, sugar, baking powder and salt.
- Using a pastry blender, cut in butter until mixture resembles fine crumbs. If you don't have a pastry blender just use a fork.
- In a small bowl, beat together egg, milk, lemon juice and vanilla extract.
- Add egg mix to the dry mix just until blended.
- Fold in blueberries.
- Divide batter into each muffin cup.
- Bake at 400 degrees for 20 minutes. Enjoy!
So that is going to wrap this up for this special food blueberry lemon muffins recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
