Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, thai sweet chilli sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Thai Sweet Chilli Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Thai Sweet Chilli Sauce is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook thai sweet chilli sauce using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Thai Sweet Chilli Sauce:
- Take [Chilli Paste] - processed in a blender
- Take 40 g Red Chillies (or 20g Bird's Eye)
- Take 20 g Garlic
- Make ready 20 g Shallots
- Prepare [Liquid]
- Make ready 2/3 cups White Sugar
- Take 1/3 cup Rice Vinegar
- Take 1 Tbsp Fish Sauce
- Get [Thickener] mix well
- Take 1-2 Tbsp Corn Starch
- Prepare 3 Tbsp Water
Instructions to make Thai Sweet Chilli Sauce:
- COOK: in a wok or pot, add the Chilli Paste and Liquid Solution. Mix well and cook until the liquid has slightly reduced and the color has brighten. After that, add the Thickening Solution and continue to cook until sauce has thicken. Keep in a jar and refridgerate.
So that’s going to wrap this up for this exceptional food thai sweet chilli sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
