Cinnamon Chocolate Chip Bread
Cinnamon Chocolate Chip Bread

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cinnamon chocolate chip bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cinnamon Chocolate Chip Bread is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Cinnamon Chocolate Chip Bread is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook cinnamon chocolate chip bread using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Chocolate Chip Bread:
  1. Make ready 1 stick butter softened
  2. Make ready 3/4 cup sugar
  3. Prepare 2 teaspoons vanilla extract
  4. Prepare 2 cups all purpose flour
  5. Take 2 teaspoons baking powder
  6. Make ready 1/2 teaspoon baking soda
  7. Take 1/2 teaspoon salt
  8. Get 2 tablespoons ground cinnamon
  9. Take 1 cup buttermilk
  10. Get 1/3 cup sour cream
  11. Make ready 1/2 cup mini chocolate chips
Steps to make Cinnamon Chocolate Chip Bread:
  1. Combine sugar, butter, eggs, and vanilla extract in large mixing bowl.
  2. In separate bowl, combine flour, baking soda, baking powder, salt, cinnamon.
  3. Gradually add in dry mix to wet. Once you've added half the dry then add the buttermilk and the sour cream. Combine and then mix in the other half of your dry. Fold in chocolate chips at the end. Sprinkle a little sugar on the top
  4. Bake at 350 for 30-35 minutes until top is golden. Then cover with tinfoil and continue baking until center comes clean on toothpick. (Check about every 10 minutes or so) I prefer to use a dark tin pan coated in butter for my breads. Best served warm. Enjoy!

So that is going to wrap this up with this special food cinnamon chocolate chip bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!