Sampalok (Tamarind) Chicken Wings
Sampalok (Tamarind) Chicken Wings

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sampalok (tamarind) chicken wings. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sampalok (Tamarind) Chicken Wings is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Sampalok (Tamarind) Chicken Wings is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sampalok (tamarind) chicken wings using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sampalok (Tamarind) Chicken Wings:
  1. Make ready 1 lb chicken wings
  2. Prepare 2 tbsp tamarind base powder
  3. Get 1 tsp garlic powder
  4. Take 1 tsp salt
  5. Make ready 1/2 tsp pepper
  6. Take oil for deep frying
Instructions to make Sampalok (Tamarind) Chicken Wings:
  1. Trim tips from chicken wings and cut in sections. Wash well and pat dry.
  2. In a bowl, combine chicken, tamarind powder, garlic powder, salt and pepper
  3. Massage chicken with marinade mixture
  4. In a pan over medium heat, heat about 2-inch deep of oil. Add chicken wings in batches and fry for about 6 to 8 minutes each side or until golden and cooked through.
  5. Remove from pan and drain on paper towels. Serve hot.

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