Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, meatloaf with celery. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Meatloaf with Celery is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Meatloaf with Celery is something that I have loved my entire life. They are fine and they look wonderful.
Carrots And Celery Recipes on Yummly Meatloaf With Root Vegetable Mash, Mama's Meatloaf With Spiced Tomato Glaze, Masala Meatloaf Which kind of meat would you like in the recipe? For breakfast on Monday we had leftover millet, once again with honey and cinnamon.
To begin with this particular recipe, we must first prepare a few components. You can cook meatloaf with celery using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf with Celery:
- Get 250 gr ground beef
- Prepare 1 cup breadcrumbs
- Take 100 ml milk
- Prepare 1 egg
- Take 1/2 cup sliced celery (I also added the stem)
- Make ready 1/2 cup caramelized onion https://cookpad.com/us/recipes/3539059-caramelized-onion-using-slow-cooker-2-ingredients
- Make ready 6 tbsp tomato ketchup
- Get 1 tsp salt
- Make ready 1 tsp worcestershire sauce
Adding fresh, very finely diced vegetables to give the meatloaf moisture and flavor. Celery is a valuable source of flavonoids like zeaxanthin, lutein, beta-carotene, quercetin and kaempferol, too. Celery - Minced celery adds flavor and keeps the meatloaf moist and juicy. Once combined, form the mixture into a loaf and place on a sheet of aluminum foil making sure the meatloaf fits into your.
Steps to make Meatloaf with Celery:
- Mix all ingredients except tomato ketchup. I used my hand to combine them well.
- If it is too watery, add some breadcrumbs. If it is too solid, add another egg or a bit of milk. Add 2 tbsp of ketchup to the mixture.
- Put inside a well-greased heatproof dish and bake 175 Celcius degrees for about 40 minutes.
- While still hot, spread 4 tbsp of ketchup on top of the meatloaf.
This meatloaf includes loads of chopped and shredded vegetables. The loaf is an excellent way to get Chopped mushrooms, shredded zucchini, corn, and chopped celery are just a few of the many. Turkey meatloaf is a favorite in our house! Italian Low Carb Meatloaf with Parmesan Cheese Keto Meatloaf with Bacon and Cheese Recipe Buffalo Chicken Meatloaf with Coconut Flour An easy turkey meatloaf recipe and the secret for how to make the best moist and flavorful This turkey meatloaf is full of flavor, moist in the middle, and has become a reader favorite! Meatloaf has to be one of my favorite comfort foods.
So that’s going to wrap this up for this special food meatloaf with celery recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
