Spicy Spinach & Artichoke Dip
Spicy Spinach & Artichoke Dip

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, spicy spinach & artichoke dip. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Spicy Spinach & Artichoke Dip is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Spicy Spinach & Artichoke Dip is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy spinach & artichoke dip using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Spinach & Artichoke Dip:
  1. Get 1/2 cup butter
  2. Get 1 medium onion, chopped
  3. Make ready 2 (10) ounce pkgs frozen chopped spinach, thawed and well drained
  4. Make ready 1 (14) ounce can artichoke hearts, drained and chopped
  5. Make ready 1 (8 ounce) pkg cream cheese
  6. Prepare 8 oz sour cream
  7. Take 1 cup shredded monterey jack cheese, divided
  8. Prepare 1 cup grated parmesan, divided
  9. Prepare 2 tbsp Tobssco® brand Original Pepper Sauce
  10. Prepare 1 salt to taste
Instructions to make Spicy Spinach & Artichoke Dip:
  1. Preheat oven to 350°. Melt butter in a large saucepan over medium heat.
  2. Add onion and cook until soft, about 5 minutes. Stir in spinach, artichoke hearts, cream cheese, sour cream, 3/4 cup Monterey Jack, 3/4 cup parmesan, Tobasco, and salt. Stir until well blended and heated through.
  3. Pour mixture into a 1 1/2 quart casserole dish and top with remaining 1/4 cup Monterey Jack and 1/4 cup parmesan cheeses. Bake until cheese starts to brown, about 10 minutes
  4. *This recipe came from a package of Tobasco® brand Original Hot Sauce

So that is going to wrap this up for this special food spicy spinach & artichoke dip recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!