Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, guacamole black beans. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Guacamole Black Beans is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Guacamole Black Beans is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have guacamole black beans using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Guacamole Black Beans:
- Take 30 oz black beans
- Prepare 1 jar Frontera guacamole mix
- Get 2 jalapeños; small dice
- Prepare 1 large tomato; small dice
- Make ready 1 bundle cilantro; chiffonade
- Take 1 lime
- Make ready 1/2 red onion; minced
- Prepare 1 pinch kosher salt
- Prepare 1 vegetable oil; as needed
Instructions to make Guacamole Black Beans:
- Heat vegetable oil in a large saute pan. Over medium-low heat add onions and jalapeños. Sweat for 2 minutes.
- Add black beans, tomato, and guacamole mix. Saute for 1 minute. Add cilantro, lime juice, and salt. Toss. Serve.
- Variations; Tamarind, jumex, tomatillos, roasted bell peppers, vinegar, corn, sofrito, shallots, pickled red onions, beer, tequila, celery, cayenne, mole, cotija, coriander seed, adobo, poblano
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