Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, black rice risotto. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Black Rice Risotto is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Black Rice Risotto is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook black rice risotto using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Black Rice Risotto:
- Make ready 1 cup black rice
- Take 2 cups vegetable stock
- Make ready 1 small onion finely chopped
- Prepare 1/2 cup mushrooms chopped
- Get 1-2 garlic cloves finely chopped
- Take 1 tbsp olive oil
- Make ready 2-3 tbsp grated parmesan cheese
- Get 1/2 tsp black pepper powder
- Get to taste Salt
- Prepare few basil leaves
Instructions to make Black Rice Risotto:
- Heat olive oil in a pan, add finely chopped garlic and saute for few seconds.
- Next add finely chopped onions and cook for 1-2 mins on low heat.
- Add sliced mushrooms, half of vegetable stock, black rice and let it cook for 6-8 mins until the stock is absorbed.
- Again add rest of the vegetable stock, salt, black pepper powder mix well. Cover and cook till the stock is absorbed.
- Switch off the flame serve with some roasted cherry tomatoes and herb sauce.
So that is going to wrap it up for this special food black rice risotto recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
