Black Beans Pork Ribs Stewed
Black Beans Pork Ribs Stewed

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, black beans pork ribs stewed. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Black Beans Pork Ribs Stewed is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Black Beans Pork Ribs Stewed is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have black beans pork ribs stewed using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Black Beans Pork Ribs Stewed:
  1. Get 2 pork ribs
  2. Take 2 tbsp canned black bean
  3. Get 3 ginger (smashed)
  4. Take 5 garlic (smashed)
  5. Prepare 2 red chillies
  6. Prepare 2 tbsp soy sauce
  7. Prepare 2 tbsp shaoxing wine
  8. Take 2 tsp sesame oil
  9. Take Salt, pepper, & sugar
  10. Make ready Cooking oil
Instructions to make Black Beans Pork Ribs Stewed:
  1. Heat the oil, pan fry the pork ribs. Leave aside.
  2. Heat the oil, garlic, ginger, red chillies and the black beans until it fragrants.
  3. Then, put the pork ribs back in the pan, and add some water. Boil until its tender. Or might be steamed as well.

So that is going to wrap this up with this special food black beans pork ribs stewed recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!