Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, potato and peas casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Potato and Peas Casserole is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Potato and Peas Casserole is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have potato and peas casserole using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato and Peas Casserole:
- Prepare 1 1/2 cup mashed potatoes
- Take 1 tbsp butter
- Prepare 1/2 tbsp salt
- Get 1 tsp powdered broth (I used mushroom)
- Get Black pepper according to your preference
- Take 1/2 cup peas (frozen or canned)
- Make ready 50 gr corned beef
- Prepare 2 eggs
- Make ready Parsley flakes
Instructions to make Potato and Peas Casserole:
- Mix all ingredients except parsley flakes.
- Pour into a casserole dish.
- Top with parsley flakes. Bake about 30 minutes in 175 Celcius degrees.
So that is going to wrap it up with this exceptional food potato and peas casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
