Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine
Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, steamed pork buns and sweet adzuki bean paste buns in a bread machine. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook steamed pork buns and sweet adzuki bean paste buns in a bread machine using 21 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:
  1. Prepare 150 grams ★Bread (strong) flour
  2. Take 150 grams ★Cake flour
  3. Prepare 5 grams ★Dry yeast
  4. Prepare 8 grams ★Baking powder (aluminum-free)
  5. Prepare 25 grams ★Sugar
  6. Take 1/3 tsp ★Salt
  7. Prepare 1 tbsp ★Vegetable oil
  8. Take 170 ml ★Lukewarm water
  9. Make ready 15 grams ★Skim milk powder
  10. Make ready 100 grams Ground pork
  11. Take 20 grams Cooked bamboo shoots
  12. Make ready 1 Shiitake mushroom
  13. Prepare 1/2 small Onion
  14. Make ready 1 tbsp Katakuriko
  15. Take 1 1/2 tsp Sesame oil
  16. Make ready 1 tbsp Oyster sauce
  17. Get 1 tsp Soy sauce
  18. Get 1/2 tsp Grated ginger
  19. Take 1 dash Panko
  20. Get 1 dash Salt and pepper
  21. Get 1 can Sweet adzuki bean paste (store-bought)
Steps to make Steamed Pork Buns and Sweet Adzuki Bean Paste Buns in a Bread Machine:
  1. Put the ★ ingredients in the bread machine, and start with the "dough" setting. Meanwhile, prepare the fillings.
  2. Pork Bun Filling: Finely chop the onion, bamboo shoots, shiitake, add all other pork bun ingredients and mix well!
  3. When the dough is done, divide into 10 to 12 portions.
  4. Roll into balls, and place them on parchment paper that was cut into smaller pieces.
  5. Roll the dough out, and wrap the filling.
  6. This is my way of shaping the buns…
  7. It turned out like this.
  8. Wrap the sweet adzuki bean paste in the same way. I used store-bought sweet adzuki bean paste.
  9. You should be able to make 5-6 buns with 1 can of sweet adzuki bean paste.
  10. Place the anman on the parchment paper seam side down.
  11. Let it proof for 20-30 minutes in the oven with the proofing setting.
  12. Steam in a steamer for 15-20 minutes, and they are done!

So that’s going to wrap it up with this exceptional food steamed pork buns and sweet adzuki bean paste buns in a bread machine recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!