Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, almond banana muffins. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Almond Banana Muffins is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Almond Banana Muffins is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook almond banana muffins using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Almond Banana Muffins:
- Get 3 large over riped banana (I used sunpride)
- Make ready 2 eggs (room temperature)
- Make ready 150 gr brown sugar
- Get 100 gr butter (I used orchid)
- Get 200 gr all purpose flour
- Prepare 1/2 tsp vanilla essence
- Prepare 1 tsp baking soda
- Get Sliced almond for topping
Instructions to make Almond Banana Muffins:
- Mix the butter and brown sugar with mixer until it blends well (at least 5 min)
- Pour the eggs one at a time (still using mixer) mix well.
- Mashed the banana with fork (put aside)
- Mix the flour, baking soda, and vanilla essence to the butter and eggs mix. Using spatula gently fold and mix well
- Add some mashed banana into the mixture
- Preheat oven at 180C. Put the mixture into the muffin tray. Garnish with almond on the top
- Baked for 15-20 min until it rise. Check with toothpick if it’s done then the toothpick should be clean
So that’s going to wrap it up for this special food almond banana muffins recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
