Stuffed Banana
Stuffed Banana

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, stuffed banana. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Stuffed Banana is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Stuffed Banana is something that I have loved my whole life.

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To get started with this recipe, we have to prepare a few components. You can have stuffed banana using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Banana:
  1. Take 4 Ripe bananas
  2. Make ready 1 cup Grated coconut
  3. Make ready 2 tbsp Sugar
  4. Get 1/2 tsp Cardamom powder
  5. Get 1 tbsp Broken nuts and kismis
  6. Make ready As required Oil for frying
  7. Prepare 1 tbsp Ghee

Save stuffed bananas to get e-mail Unfollow stuffed bananas to stop getting updates on your eBay Feed. Wrap bananas in foil then place over a campfire (or on a hot grill) and cook until the candy and marshmallows are melty and the bananas. A lot of people around where I live eat stuffed peppers. I did not grow up eating them this way, but my husband did so I've used this recipe a number of times… Banana Stuffed French Toast - After this, you'll never want traditional French toast ever again.

Instructions to make Stuffed Banana:
  1. Steam the bananas in an idli cooker or pressure cooker for 5 min.
  2. Remove the skin and mash it with a spoon or masher.keep it aside.
  3. Mix the grated coconut with sugar, nuts, kismis and cardamom powder and fry it in a pan slightly with 1 tbsp ghee.
  4. Fill the sweet coconut fillings in the mashed bananas and roll it.
  5. Make shapes as your wish.
  6. Fry it in hot oil.When it becomes brown (medium heat).Remove from heat.
  7. Serve hot.

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So that is going to wrap it up with this exceptional food stuffed banana recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!