Ragù di Cinghiale Wild Boar Ragù - the real deal
Ragù di Cinghiale Wild Boar Ragù - the real deal

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ragù di cinghiale wild boar ragù - the real deal. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ragù di Cinghiale Wild Boar Ragù - the real deal is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Ragù di Cinghiale Wild Boar Ragù - the real deal is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook ragù di cinghiale wild boar ragù - the real deal using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ragù di Cinghiale Wild Boar Ragù - the real deal:
  1. Make ready 300 g wild boar
  2. Take Large tin of tomatoes
  3. Take Glass red wine
  4. Get Olive oil
  5. Make ready Home made stock:
  6. Take Carrots
  7. Get Onions
  8. Make ready Celery
  9. Get Parsley
  10. Prepare 2 bay leaves
  11. Get 1.5 litres water
  12. Take to taste Salt
Instructions to make Ragù di Cinghiale Wild Boar Ragù - the real deal:
  1. Bring water to the boil in a large pot. Add stock ingredients and simmer on low for about an hour. Meanwhile wash and chop into the meat into chunks. After an hour, drain the stock and keep in a jug, it will of course be only about half a litre or so now
  2. Heat oil in a pan. Add the meat and brown on all sides. Add wine and let it evaporate
  3. Now turn down the heat on low, add tomatoes and stir. Add about 1/3 of the stock. Stir again. Simmer for at least 2 hours. Add more stock and stir every now and again. Do not let the sauce become dry. Serve with tagliatelle and Parmesan cheese 😍

So that’s going to wrap this up for this special food ragù di cinghiale wild boar ragù - the real deal recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!