Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, braised beef ribs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Braised Beef Ribs is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Braised Beef Ribs is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have braised beef ribs using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Braised Beef Ribs:
- Make ready 1 rack beef ribs
- Prepare 1 (16 oz) can of tomatoes
- Prepare 1 can tomato paste
- Take 1 tbsp Kirkland brand sweet mesquite seasoning
- Take 1 tbsp Italian spice
- Get 1 tsp dry mustard
- Take 1 tsp cayanne pepper
- Get 1 tbsp minced garlic
- Get 1/4 cup coconut sugar
- Get Pinch salt
- Get Pinch pepper
- Prepare 5 carrots chopped
- Prepare 2 stalks celery chopped
- Prepare 1 large onion chopped
- Take 1 tbsp olive oil
Steps to make Braised Beef Ribs:
- Preheat oven to 220 degrees.
- Toss carrots, celery and onion in the bottom of a roasting pan.
- Brush olive oil on both sides of the beef ribs and place them on top of the vegetables in the roasting pan.
- Lightly season beef ribs on both sides with salt and pepper.
- Using a blender, blend the can of tomatoes, tomato paste, rest of the spices and garlic.
- Pour mixture over top of the meat.
- Place cover over top of the roasting pan and roast in the oven for 5-6 hours.
- Remove the ribs from oven and let sit for 5 minutes.
- Serve over mashed potatoes or rice.
So that’s going to wrap this up with this exceptional food braised beef ribs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


