Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, banana bread. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Banana bread is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Banana bread is something that I have loved my entire life.
Big Savings on Banana Bread Pan. I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana bread using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana bread:
- Take 2 cup Flour
- Make ready 2 tablespoons Baking powder
- Get 2 tablespoons Cinnamon powder
- Take 1 tablespoon Salt
- Prepare Butter half cup
- Make ready 3/4 cup Brown sugar
- Take 1 tbsp Vanilla essence
- Prepare 2 Egg
- Prepare 6 Banana
In a large bowl, stir together flour, sugar, baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown).
Instructions to make Banana bread:
- Mix flour, baking powder, cinnamon powder and salt together and strain it from mash
- Mix butter, vanilla essence,egg and brown sugar together.
- Now mash the bananas properly. And mix it in egg mixture
- Now add dry mixture gradually. And mix it with rubber spatula
- Grease the pan,put butter paper and pour the mixture. And bake it for 60 min at 180 degrees Celsius.
Put them to use with some classic banana bread recipes. In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!
So that’s going to wrap it up for this special food banana bread recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
