Banana Bread
Banana Bread

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, banana bread. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Check Out Recipes For Banana Bread On eBay. Fill Your Cart With Color Today! I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot.

Banana Bread is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Banana Bread is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook banana bread using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Banana Bread:
  1. Take 3-4 ripe bananas
  2. Get 1/3 c. melted butter
  3. Make ready 1/2 c. Light brown sugar (we use cane sugar)
  4. Make ready 1 egg
  5. Prepare 1 tsp. vanilla
  6. Prepare 1 1/2 c. Self rising flour
  7. Take 1/2 c. crushed pecans
  8. Make ready 1 tsp. cinnamon
  9. Make ready 1/2 c. crushed pineapple drained *optional

Stir in the sugar, beaten egg, and vanilla extract. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.

Instructions to make Banana Bread:
  1. If you chose not to add the crushed pineapple then you need to increase the sugar in recipe to 2/3c. sugar.
  2. Preheat oven to 350F or 180C. Incorporate butter and bananas with a potato masher.
  3. Add sugar, egg, vanilla, and cinnamon. Mix well.
  4. Add four. Mix until well incorporated then add nuts and pineapple if desired. Mix again.
  5. Pour into greased loaf pan or 8x8 pan and bake for 1 hour.
    • Side note….If you use parchment paper it makes a soft crust on the bottom and keeps it from over browning.

Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it cooks. Once the batter is mixed together, it is ready to bake immediately. In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this.

So that is going to wrap this up with this special food banana bread recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!