Spicy gram flour halwa(besni)
Spicy gram flour halwa(besni)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy gram flour halwa(besni). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Spicy gram flour halwa(besni) is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Spicy gram flour halwa(besni) is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy gram flour halwa(besni) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy gram flour halwa(besni):
  1. Take 1 cup gram flour
  2. Take to taste Salt according
  3. Prepare 1/2 tbs red chilli powder
  4. Get 1/2 tbs ajwain
  5. Prepare 2 tbsp desi ghee
  6. Take 1/4 tbs Asafoetida
  7. Take 1 green chilli finely chopped
  8. Take 1 inch ginger pieces finely chopped
  9. Make ready 3 cup water

Plus, it's very comforting as a drink called besan ka sheera if you have a cold or cough. Let the halwa cook for about two minutes and switch off the burner. When you prepare besan ka halwa or Besan ladoo, the house is full of nutty sweet aroma coming from gram flour. The aroma gives you hunger pangs, and you want to savor the halwa or ladoos as soon as you can.

Instructions to make Spicy gram flour halwa(besni):
  1. Dry roast gram flour in a kadai when light brown in color and smell of roasted flour put off flame and keep a side
  2. In a bowl add roasted gram flour,salt and red chilli powder add water to make smooth paste mix properly without lumps
  3. In a kadai add desi ghee when hot add Asafoetida and ajwain when cracked add chopped green chilli and ginger stir it 1 minute add batter of gram flour and water
  4. Stir continuously other wise sticks in the bottom and cook 5 minutes
  5. When it comes in the consistency of halwa off the flame and serve hot add some desi ghee over it like

Both ghee and dry fruits gives a rich flavor to this dessert. Menu Tandoori meals, Kebab, Vegetarian specialities, Balties exotiques, Rice Biryani, Haleem, Nihari, Paya, Lamb paya. Besan ka halwa is a delicious and aromatic dessert made of gram flour, ghee, sugar and nuts. It is one of the halwa varieties that is most commonly made in the North Indian households. Besan ka halwa has a special nutty aroma & taste that comes from roasting the besan in ghee.

So that’s going to wrap it up with this special food spicy gram flour halwa(besni) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!