Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baked hundvo muffins. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Baked Hundvo Muffins is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Baked Hundvo Muffins is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked hundvo muffins using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Hundvo Muffins:
- Prepare 1 cup Gramflour
- Prepare 1/3 cup rice flour
- Make ready 1/2 cup Semolina
- Get 1 cup sour curd
- Get 1/4 cup grated carrot
- Get 1/3 cup chopped cauliflower
- Take 1/4 cup chopped fresh coriander
- Get 1/4 tsp baking soda
- Take 1/2 tsp salt
- Prepare 1 tbsp oil for Tempering
- Prepare For Dry spices:
- Make ready 1/2 tsp cumin seeds
- Get 1/2 tsp mustard seeds
- Get 1 pinch Asafoetida
- Make ready 1/4 tsp turmeric powder
- Take 5-6 curry leaves
Instructions to make Baked Hundvo Muffins:
- Mix all the ingredients & keep aside for resting at least 10 minutes.
- Temp all the dry spices with oil mixing with the batter.
- Greased the mold with ghee. Pour the batter. Baked it for 20-25 minutes at 150Ā°c tempreture.
So that’s going to wrap this up with this special food baked hundvo muffins recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
