Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, instant khaman dhokla. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Instant Khaman dhokla is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Instant Khaman dhokla is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have instant khaman dhokla using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Instant Khaman dhokla:
- Make ready 11/2 cup besan
- Get 3/4 cup curd
- Take 2 tbsp oil for batter
- Prepare 1/4 tsp chilli paste
- Get to taste Salt
- Get Pinch asafoetida (hing)
- Make ready Pinch turmeric powder
- Get As required Water for making batter
- Prepare 1 sachet eno
- Take 3-4 tbsp sugar syrup
- Get 2 tbsp Oil
- Make ready 1 tbsp mustard seed
- Prepare 1 tbsp jeera
- Prepare Few curry leaves
- Make ready As required Slitted chillies
Steps to make Instant Khaman dhokla:
- Mix 1 cup water and oil, now add besan, curd, salt, asafoetida, chilli paste and turmeric powder and mix it well.
- Add eno and take it in a dhokla plate and let it steam for 20 mins.
- For TADKA.
- In a kadai, take oil add mustard seed, jeera, curry leaves, chillies. Once tadka is done add sugar syrup and let it cook for a min.
- Now add the cut Khaman dhokla and toss it. Serve it with green chutney and ketchup.
So that is going to wrap it up for this exceptional food instant khaman dhokla recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
