Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, scrambled eggs with brown flour chapatis. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Scrambled Eggs with Brown Flour Chapatis is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Scrambled Eggs with Brown Flour Chapatis is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook scrambled eggs with brown flour chapatis using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Scrambled Eggs with Brown Flour Chapatis:
- Get 5 eggs
- Make ready 2 Tomatoes
- Take 1 Onion
- Make ready 2 tbs Olive oil
- Prepare to taste Salt
Instructions to make Scrambled Eggs with Brown Flour Chapatis:
- Cut tomatoes and onions together
- Scramble the eggs in a separate bowl
- Pour oil in a pan to fry the tomatoes and onions for at least 5 minutes
- Pour the scrambled eggs and stir well for 5 minutes
- Add salt to taste. Ready to serve with bread or chapatis. Best for breakfast !
So that is going to wrap this up for this special food scrambled eggs with brown flour chapatis recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
