Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, asian flavored ribs. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Asian Flavored Ribs is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Asian Flavored Ribs is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook asian flavored ribs using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Asian Flavored Ribs:
- Take 1 pound beef short ribs about 500g
- Get 1/3 cup brown sugar
- Get 1/4 cup oyster sauce
- Make ready 1/4 cup soy sauce
- Make ready 2 tbsp rice wine
- Make ready 3 cloves garlic minced
- Make ready 1 tbsp fresh grated ginger
- Take 1 tbsp scallions
Instructions to make Asian Flavored Ribs:
- Put the short ribs in a large Ziploc bag.
- In a large bowl, mix all other ingredients together, except scallions. Pour the mixture into the Ziploc bag and mix it with the ribs. Marinate the ribs for about 2 hours.
- Line the fryer basket with a sheet of lightly greased aluminum foil.
- Place the ribs inside the fryer basket, without stacking. Air fry at 380F (190C) for 8-10 minutes, flip once in the middle until the surface is slightly caramelized.
- Sprinkle some scallions to garnish.
So that is going to wrap this up with this special food asian flavored ribs recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
