Swiss Chard and Mushroom Stir-fry with Spaghetti
Swiss Chard and Mushroom Stir-fry with Spaghetti

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, swiss chard and mushroom stir-fry with spaghetti. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Swiss Chard and Mushroom Stir-fry with Spaghetti is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Swiss Chard and Mushroom Stir-fry with Spaghetti is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook swiss chard and mushroom stir-fry with spaghetti using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Swiss Chard and Mushroom Stir-fry with Spaghetti:
  1. Make ready Stir-fry
  2. Get chickpeas (canned)
  3. Get mushrooms, sliced
  4. Make ready large yellow onion, halved and sliced
  5. Take large Swiss chard leaves
  6. Make ready Oil for frying
  7. Make ready lemon juice
  8. Prepare Chili powder (to taste)
  9. Prepare Black pepper (to taste)
  10. Get Cumin (a dash or two)
  11. Prepare Garlic or garlic powder (to taste)
  12. Prepare Spaghetti
  13. Get spaghetti
  14. Make ready salt
Instructions to make Swiss Chard and Mushroom Stir-fry with Spaghetti:
  1. Bring a pot of water to boiling. Add spaghetti and let cook until done to your taste. Drain spaghetti and put aside.
  2. While the spaghetti is cooking: Place the onions and mushrooms in skillet with a little oil. Sautee until onions are somewhat translucent.
  3. Add the Swiss chard and chickpeas. Continue sautéing and stir from time to time.
  4. Add spices and salt to taste.
  5. Plate spaghetti and place stir-fry on top. Enjoy!

So that’s going to wrap it up with this exceptional food swiss chard and mushroom stir-fry with spaghetti recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!