Ribs Mandi Eid Special
Ribs Mandi Eid Special

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, ribs mandi eid special. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ribs Mandi Eid Special is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Ribs Mandi Eid Special is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have ribs mandi eid special using 24 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Ribs Mandi Eid Special:
  1. Take 6 kg beef ribs
  2. Make ready 2 kg rice
  3. Prepare 4 tbsp red chili powder
  4. Take 1 tsp Turmeric
  5. Make ready 2 tsp Zeera powder
  6. Take 2 tsp Paprika
  7. Take (to taste) salt
  8. Take half nutmeg(Jayful)
  9. Take 1/2 tsp Mace(Jawitri)
  10. Make ready 1 tsp black pepper
  11. Take 6-7 cloves
  12. Take 6-7 green cardamom
  13. Prepare 1 tsp zeera(Whole)
  14. Get 3 black cardamom
  15. Make ready 2 inches cinnamon
  16. Get 3 Star Anise (badyaan flower)
  17. Prepare 1/2 cup lemon juice
  18. Prepare 1 tsp kachri powder
  19. Get 1 cup yogurt
  20. Take 1 Large onion
  21. Prepare 10-12 small potatoes
  22. Take 10-12 green chilies
  23. Get 4 tbsp garlic and ginger paste
  24. Make ready 2 cups Dried Fruit (almond, raisin, coconut flakes, cashew nuts)
Instructions to make Ribs Mandi Eid Special:
  1. Grind all Spices
  2. Add Lemon juice, yogurt, ginger and garlic paste to the spices. mix and use to marinate beef ribs and refridgerator 1 day before cooking
  3. Take a baking dish, put 3 cups of water in the dish, put wire rack in the dish. Place marinaded meat on the rack. bake meat for 2 hours covered. remove cover and brush with butter before baking again for 10 minutes to make it crispy
  4. Soak rice for 30 minutes and then use remaining juices from ribs tray to cook rice.
  5. Fry onions until golden brown on high heat
  6. Fry dried fruit all together on high heat
  7. Bake potatoes and green chilies with olive oil, and pepper
  8. Spread cooked rice on a big serving dish
  9. Garnish Rice with potatoes, chilies, dried fruits, and fried onions
  10. Place baked ribs on top of rice and serve

So that’s going to wrap this up for this special food ribs mandi eid special recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!