LeVié Shortrib Curry
LeVié Shortrib Curry

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, levié shortrib curry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

LeVié Shortrib Curry is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. LeVié Shortrib Curry is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook levié shortrib curry using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make LeVié Shortrib Curry:
  1. Get 1 kg Shortrib cut into blocks
  2. Get 2 Large Potatoes
  3. Make ready 1 Large Onion
  4. Take 1 Packet Mushrooms
  5. Make ready 250 g Carrots
  6. Prepare 250 g Baby Marrow
  7. Make ready Salt & Pepper
  8. Get Cubes Stock
  9. Make ready Your Curry Mix
Instructions to make LeVié Shortrib Curry:
  1. In a pot fry your onions and mushrooms with 100ml oil till cooked. Now add your Curry mix and fry for 2 minutes. Add your cut Potatoes and fry extra 2 minutes.
  2. I used this for my curry mix, a teaspoon of each. Now add your meat of choice and fry till brown. In a measure jug add 600ml of boiling water and dissolve stock cubes, 2 of each and add to your pot, while stirring occasionally.
  3. I used the stock cubes. Cook your Curry till meat is tender and soft. At the end add your carrots and baby marrow and cook for 5 minutes.
  4. Your pot is now ready. Dish. I served mine with Tastic Brown Rice. Some Chutney and Coconut. Bon Appétit.

So that’s going to wrap this up with this exceptional food levié shortrib curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!