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Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, [farmhouse recipe] hawaiian loco moco. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

[Farmhouse Recipe] Hawaiian Loco Moco is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. [Farmhouse Recipe] Hawaiian Loco Moco is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook [farmhouse recipe] hawaiian loco moco using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make [Farmhouse Recipe] Hawaiian Loco Moco:

1. Prepare 100 grams/3 1/2oz Onions
2. Make ready 1 tsp Katakuriko
3. Take 2 tbsp Panko
4. Get 1 tbsp Milk
5. Make ready 2 Egg (soft set, sunny-side up)
6. Make ready 2 leaves Lettuce (finely chopped)
7. Get 1 use as much (to taste) Hot cooked white rice
8. Prepare [A]
9. Take 200 grams Minced beef and pork blend
10. Get 1 Egg
11. Get 1 dash Salt and pepper
12. Prepare 1 dash Nutmeg
13. Prepare [B]
14. Prepare 200 ml Water
15. Prepare 1 Consommé (granules), finely ground
16. Prepare 3 tbsp Ketchup
17. Take 2 tbsp Tonkatsu sauce (Japanese-style Worcestershire sauce or steak sauce)
18. Get 1 tsp Soy sauce
19. Take 1 tablespon Margarine (or butter)

Steps to make [Farmhouse Recipe] Hawaiian Loco Moco:

1. Mince the onion and fry in pan with a teaspoon of oil. Remove from heat and let cool. Combine the milk and panko.
2. Add the [A] ingredients with the ingredients from Step 1, combine until the mixture becomes whitish and sticky. Divide it in half and form into patties, pressing out any air pockets with the palm of your hands.
3. Heat 2 tablespoons of vegetable oil in a pan and cook the patties. Brown over medium heat, use a spatula to flip, then cover the pan.
4. Steam the patties over medium-low heat for 7-8 minutes. When clear juices seep out of the patties, remove from heat.
5. In the same pan, add the [B] ingredients and cook over medium heat. Use a wooden spatula to scrape any bits stuck to the bottom of the pan.
6. After 3 minutes, add water and katakuriko to thicken the gravy.
7. Plate rice, lettuce, and the hamburger, and pour on the gravy on top. Top with a soft set sunny-side up egg.
8. Mix everything together and serve.

So that is going to wrap it up for this special food [farmhouse recipe] hawaiian loco moco recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!