Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, my family's udon soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
My Family's Udon Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. My Family's Udon Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook my family's udon soup using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make My Family's Udon Soup:
- Make ready 350 ml Dashi stock (bonito and konbu based)
- Prepare 1 tbsp + 1 teaspoon Usukuchi soy sauce
- Get 1 dash Mirin
- Prepare 1 pinch Salt
Instructions to make My Family's Udon Soup:
- Add the seasonings to the dashi and bring to a boil.
So that’s going to wrap this up for this exceptional food my family's udon soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
