Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, asparagus amandine. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Asparagus Amandine is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Asparagus Amandine is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook asparagus amandine using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Asparagus Amandine:
- Prepare 1/2 stick butter
- Take 2 pounds asparagus
- Prepare 1/2 teaspoon kosher salt or to taste
- Prepare 1/3 cup almond waffers
- Make ready 1 teaspoon minced garlic
Steps to make Asparagus Amandine:
- Slice the "woody" ends off the asparagus. Heat the pan with the butter. When just melted add the garlic.
- Cut the asparagus on a bias. Add to the butter.
- Toast the almonds.
- Sauté the asparagus till tender.
- Add the almonds.
- Serve I hope you enjoy!!
So that is going to wrap it up for this special food asparagus amandine recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
