Foil Wrapped Salmon with Rice & Asparagus
Foil Wrapped Salmon with Rice & Asparagus

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, foil wrapped salmon with rice & asparagus. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Foil Wrapped Salmon with Rice & Asparagus is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Foil Wrapped Salmon with Rice & Asparagus is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook foil wrapped salmon with rice & asparagus using 5 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Foil Wrapped Salmon with Rice & Asparagus:
  1. Prepare rice pilof mix(any brand)
  2. Prepare 4 salmon steaks
  3. Prepare Fresh or frozen asparagus tips
  4. Make ready Lemon pepper
  5. Take Cooking spray oil
Steps to make Foil Wrapped Salmon with Rice & Asparagus:
  1. Prepare rice according to package instructions.
  2. Spray 4 sheets of aluminum foil with cooking spray
  3. Put 1/2c prepared rice into center of foil & pat down into a rectangle
  4. Put a salmon steak on top of rice
  5. Sprinke lemon pepper on top of salmon steak for flavor
  6. Top salmon steak with 4-5 asparagus spears
  7. Fold foil length wise to seal. Then fold or twist ends to seal packet
  8. Put packets seam side up in large skillet filled 1/2 inch deep with boiling water
  9. Cover & steam approximately 10 minutes. Checking water level every few minutes & adding water as needed
  10. Flip packets over & steam another 10 minutes
  11. Remove from skillet. Carefully open packets (hot).
  12. Serve with Homemade Tartar Sauce. Enjoy!

So that’s going to wrap it up with this special food foil wrapped salmon with rice & asparagus recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!