Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy salt ramen with homemade soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Salt Ramen with Homemade Soup is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Easy Salt Ramen with Homemade Soup is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook easy salt ramen with homemade soup using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Salt Ramen with Homemade Soup:
- Get 200 grams Chinese-style noodles
- Make ready 900 ml Water
- Prepare 2 tbsp ☆ Chicken stock granules
- Get 1 tsp ☆ Bonito-based soup stock
- Take 1 pinch ☆ Salt
- Make ready 1 dash ☆ Grated garlic
Instructions to make Easy Salt Ramen with Homemade Soup:
- Boil 900 ml of water in a pot.
- When it starts boiling, add ☆ condiments to make the soup.
- Cook the Chinese-style noodles according to the instructions on the package.
- Dish up the cooked noodles and soup. Top with desired ingredients and serve.
So that’s going to wrap this up for this special food easy salt ramen with homemade soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
