Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simmered squid and potatoes♪. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Simmered Squid and Potatoes♪ is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Simmered Squid and Potatoes♪ is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have simmered squid and potatoes♪ using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simmered Squid and Potatoes♪:
- Prepare 2 Raw squid
- Get 3 Potatoes (roughly chopped)
- Take 800 ml ● Water
- Take 80 ml ● Soy sauce
- Make ready 2 tbsp ●Sugar
- Get 2 tbsp ● Sake
- Prepare 1 tbsp ● Bonito dashi stock granules
- Prepare 2 tbsp Mirin
Instructions to make Simmered Squid and Potatoes♪:
- Remove the innards and wash the squid, cut into 1cm rings and briefly boil. Soak the potatoes for about 10 minutes in cold water.
- Put the ● ingredients in a pot and bring to a boil.
- Add the squid to step 2 and cover with a drop lid (otoshibuta). Simmer for 25 minutes over a medium heat.
- Add the mirin, simmer for 5 minutes, and it's done.
So that is going to wrap it up for this exceptional food simmered squid and potatoes♪ recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
