Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, super easy clear soup with fluffy egg. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Super Easy Clear Soup with Fluffy Egg is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Super Easy Clear Soup with Fluffy Egg is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have super easy clear soup with fluffy egg using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Clear Soup with Fluffy Egg:
- Take 1 Eggs
- Take 4 to 5 Mitsuba
- Make ready 400 ml Water
- Get 1 Dashi stock granules (bonito based)
- Get 2 tsp Mirin
- Make ready 1 Salt
- Make ready 1 Soy sauce
Instructions to make Super Easy Clear Soup with Fluffy Egg:
- Chop the mitsuba into 3 cm pieces. Beat the egg in a bowl.
- Combine the water and dashi stock granules in a pot to heat. When it starts boiling, add the mirin, and season with salt and soy sauce.
- Once the soup is boiling, swirl in the beaten egg slowly through chopsticks.
- Immediately crank up the heat to high for 5 seconds, then turn the heat off. Add mitsuba and cover with a lid and steam for a minute.
- Serve in a soup bowl and it's done!
So that is going to wrap it up with this special food super easy clear soup with fluffy egg recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
