Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, bacon-wrapped asparagus. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bacon-wrapped Asparagus is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Bacon-wrapped Asparagus is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook bacon-wrapped asparagus using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bacon-wrapped Asparagus:
- Make ready 4 spears Asparagus
- Make ready 1/3 Carrot
- Take 1 bacon cut into 8 slices Bacon
- Prepare 8 Toothpicks
- Take 1 tsp Vegetable oil
Steps to make Bacon-wrapped Asparagus:
- Cut 1 ~ 2 cm off the bottom of the asparagus and take off the hard part of the skin with a peeler. Cut the carrot and asparagus into sticks to fit the width of the bacon.
- Wrap with plastic wrap and microwave for 2 minutes. Make bundles of vegetables and wrap in bacon. Secure with toothpicks.
- Heat oil in a pan and cook the rolls until brown on both sides.
- Since the asparagus and carrots are partially cooked in the microwave, they don't need much cooking in the pan, so they're less likely to burn.
So that is going to wrap this up for this special food bacon-wrapped asparagus recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
