Steamed Aubergine with Spicy Asian Dressing
Steamed Aubergine with Spicy Asian Dressing

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, steamed aubergine with spicy asian dressing. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Steamed Aubergine with Spicy Asian Dressing is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Steamed Aubergine with Spicy Asian Dressing is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have steamed aubergine with spicy asian dressing using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Steamed Aubergine with Spicy Asian Dressing:
  1. Take 1 big aubergine (1lb)
  2. Get Pinch salt
  3. Prepare 2 Tbsp soy sauce
  4. Take 1 Tbsp +1tsp vinegar
  5. Take 2 tsp sesame oil
  6. Take 1/4 cup scallions, thinly sliced
  7. Make ready 2 tsp ginger, grated
  8. Prepare 1/4 tsp garlic, grated
  9. Take Small handful coriander, chopped (optional)
Instructions to make Steamed Aubergine with Spicy Asian Dressing:
  1. Wash, hull and cut your aubergine into bite size pieces.
  2. Sprincle salt and cover with water. Sit aside. It reduces bitterness I heard.
  3. Mix soy sauce, vinegar, sesame oil, scallions, ginger and garlic to make dressing.
  4. Drain the water from aubergine, cover and microwave 8-10 mins.
  5. Carefully take your aubergine out of the microwave and coat with dressing.
  6. Sprincle coriander for garnish and extra flavour if you wish, and serve!

So that’s going to wrap this up with this special food steamed aubergine with spicy asian dressing recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!