Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cauliflower fried rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cauliflower Fried Rice is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Cauliflower Fried Rice is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have cauliflower fried rice using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower Fried Rice:
- Make ready 12 oz cauliflower florets, riced
- Take 2 T rice bran oil
- Make ready 2 eggs, slightly beaten
- Get 2 scallions, thinly sliced
- Get 1 T grated fresh ginger
- Take 1 celery, diced
- Get 1 red bell pepper, diced
- Prepare 2 carrots, diced
- Prepare 12 oz peas
- Prepare 1/2 c corn
- Get 1/2 c low-sodium chicken stock
- Get 1 T low-sodium soy sauce
- Prepare few drops sesame oil
- Prepare 2 T fresh chopped cilantro
- Make ready 2 T toasted sesame seeds
Instructions to make Cauliflower Fried Rice:
- In large pot, heat 1 T oil. Add eggs and cook. Cut into strips and transfer to plate, set aside.
- In same pot, heat 1 T oil and add scallions, ginger, celery, pepper and carrots. Stir-fry until carrots are tender.
- Add peas, corn, cauliflower, stock, soy sauce and sesame oil. Stir-fry until cauliflower is soft.
- Remove pot from heat and fold in eggs, cilantro and sesame seeds.
So that is going to wrap this up with this special food cauliflower fried rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
